Are you ready for some football? Football season is finally back, and It’s that time of year again for fun gatherings and delicious treats. You don’t have to throw your health goals out the window just because you have a party to watch the game. Allison Harrell, Registered Dietitian and Culinary Medicine Specialist, will share some tasty meals and appetizers that will not make you feel guilty the next day!
In this class, you’ll join Allison in the CHWB Nutrition Theatre, where she’ll prepare (and you’ll sample) In this class, you’ll join Allison in the CHWB Nutrition Theatre, where she’ll prepare (and you’ll sample) Golden Queso, High Protein Buffalo Chicken Dip, High Protein Guacamole, and Parmesan Crusted Palm and Homemade Baked Tortilla Chips and more recipes to come.
Cancelling Your Reservation: In order to receive a full refund, participants must cancel their program registration at least 72 hours prior to the scheduled start of the program. Center for Health & Wellbeing’s Refund Policy
This program is presented by Allison Harrell and is hosted by the Winter Park Health Foundation.
About the Presenter:
Allison Harrell is a registered dietitian nutritionist and plant-based chef who has been passionate about food and nutrition for more than 20 years. She advanced her knowledge by becoming a certified Culinary Medicine Specialist, certified in Weight Loss Management. Harrell believes that every time we eat, it is an opportunity to promote our health. She incorporates culinary experiences with a science-based approach. Her programs and tools make a positive difference in the health of our communities by instilling confidence and knowledge in the kitchen.