Just in time for Valentine’s Day, we’ll be showing you how to make the perfect, romantic dinner for two, with simple but luxurious recipes perfect for cooks of any experience level.
Join cookbook author Katie Farmand in the CHWB Nutrition Theater where she will make—and you’ll get to sample—Butter-Basted Steaks, Crispy Smashed Potatoes with Dill Cream and Salmon Roe, and Lemon Cake for Two.
Bring a date or come solo and learn how to create a special, swoon-worthy meal for the special ones in your life.
This program is presented by Katie Farmand and is hosted by the Winter Park Health Foundation.
About the Presenter:
Katie Farmand is an avid home cook who aims to empower people to get comfortable in the kitchen. The former editor of Edible Orlando magazine, she was a co-host of the web series Delicious Disney and served as emcee for the Festival Stage at the Epcot International Food & Wine Festival, hosting chef cooking demonstrations and interactive workshops. She is the co-author of two cookbooks Field to Feast: Recipes Celebrating Florida Farmers, Chefs & Artisans and Good Catch: Recipes Celebrating the Best of Florida’s Waters.
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