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Cooking with Collette: Low Sugar Holiday Baking (Webinar)

December 8, 2021 at 11:00 am - 12:00 PM
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December 8 | 11:00 AM - 12:00 PM

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Join us for Cooking with Collette: Low Sugar Holiday Baking (Webinar) on Wednesday, December 8 at 11 AM.

It’s the holiday season! You may be going to bed with visions of sugar-plums dancing in your head, but that doesn’t mean your holiday treats need to be super sweet. ‘Tis the season for yummy holiday baking, and in this program, Chef Collette Haw of Nourish Coffee Bar + Kitchen at the Center for Health & Wellbeing will show off some low-sugar, healthy swaps sure to become a beloved part of your family’s holiday traditions.

Chef Collette will demonstrate the following recipes:

  • Dark Chocolate & Hazelnut Tart with Fresh Raspberries
  • Honey Cinnamon Cookies

This program is presented by Chef Collette Haw and is hosted by the Winter Park Health Foundation in partnership with Nourish Coffee Bar + Kitchen. 

How to join the Zoom Program:

Upon registration for this program, you will receive two emails:

  • One email from Eventbrite: you can either disregard this email or save it for your records. No action is needed with this message.
  • One email from the Center for Health & Wellbeing: this email will contain your link to join the Zoom meeting. Simply select the link and the Zoom Meeting will launch. Please allow yourself five – 10 minutes before the program starts to launch Zoom and confirm your technology is working properly.

All CHWB Digital Education Programs are now presented with live captioning service. Please refer to your registration confirmation email for instructions on enabling live captions.

By participating in this program, you agree to CHWB’s Gracious Space policy. Unless otherwise noted, all CHWB Digital Education programs hosted via Zoom are recorded and made available for on-demand viewing on WellbeingNetwork.org. If you prefer to be left out of the program’s recording, please leave your camera and microphone off for the duration of the program.

About the Program Presenter

Chef Collette Haw is a classically trained Culinary Institute of America graduate. With an exceptional talent for taking a healthy ‘ho-hum’ to a flavor-rich ‘yum!’, Chef Haw approaches the Nourish menu with a unique hybrid of her comfort-food-gone-healthy and ‘food as medicine’ philosophies. Prior to assuming her leadership role at Nourish, Chef Haw spent several years operating her own successful meal delivery service out of Longwood—Collette’s Clean Eats—and as a private chef to a celebrity family in Atlanta.

About Nourish Coffee Bar + Kitchen at the Center for Health & Wellbeing

Fresh. Seasonal. Made from scratch and deliberately delicious, Nourish Coffee Bar + Kitchen offers locally-sourced foods and comfort food-gone healthy breakfast and lunch. Visit nourishchwb.com to learn more.

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