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Cooking with Collette: The Great Pumpkin

October 26 at 6:00 pm - 7:30 PM
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October 26 | 6:00 PM - 7:30 PM

Chef Collette Haw demonstrates four recipes that spotlight and elevate the wonderful and rich flavors of the pumpkin.

Not just festive front door décor for fall, with their savory flavor and powerful versatility pumpkins have a place in the kitchen, too. From bread to pasta, baked goods and soups, the orange squash can add a depth of flavor and a healthy spin on a variety of recipes. That’s right – the pumpkin is low in calories and rich in vitamins, minerals, and antioxidants.

In this program, Chef Collette Haw, a classically trained Culinary Institute of America graduate with a passion for seasonal, sustainable cooking, will demonstrate four recipes that spotlight and elevate the wonderful and rich flavors of the pumpkin.

This is a demonstration-style cooking program, so prepare to sit back, relax and let our chef prepare the meal while you enjoy the delicious items. While attending this program, participants will receive a booklet for the following recipes: Pumpkin & Pesto Crostini; Curried Pumpkin Soup; Pumpkin Ravioli; and Pumpkin Scones.

This program is presented by Chef Collette Haw and hosted by the Winter Park Health Foundation.

About the Program Presenter

Chef Collette Haw is a classically trained Culinary Institute of America graduate. With a passion for seasonal, sustainable cooking, Chef Haw approaches her cooking with a passion for blending comfort-food-gone-healthy and ‘food as medicine’ philosophies. Chef Haw spent several years operating her own successful meal delivery service out of Longwood—Collette’s Clean Eats—and as a private chef to a celebrity family in Atlanta before launching Nourish Coffee Bar + Kitchen at the Center for Health & Wellbeing. For its first three years in operation, she created the café’s beloved seasonal menus.

Now a new mom, Chef Haw is returning to her passion of recipe development for local businesses and organizations in Central Florida. You will also find her a familiar face at the Center for Health & Wellbeing via her popular online series, Small Bites with Chef Collette.

Canceling Your Reservation: In order to receive a full refund, participants must cancel their program registration at least 24 hours prior to the scheduled start of the program. Center for Health & Wellbeing’s Refund Policy >>>

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