Cultivating a Seed-to-Table Mindset

Center for Health & Wellbeing 2005 Mizell Ave, Winter Park

Join Brad Jones, a founding member of Edible Education Experience and a Garden Educator to discuss the seed-to-table practice. It’s challenging to hear the phrase “seed to table” and not think of it as either a lofty ideal that shames current food practices, or else just a charming marketing ploy for the new trendy neighborhood...